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The HACCP Manager Handheld is a data-collecting instrument designed to simplify the collection of temperatures and the logging of all corrective actions. The Handheld can store up to 3000 readings and the database software allows for customizing up to 300 menu items to maintain accurate HACCP data. The unit accepts all Type K thermocouple probes. Includes a durable rubber booth with probe storage slot and wrist lanyard.
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